Independent Verification

Lab Results & Verification

Every batch is third-party tested by ISO/IEC 17025:2017 accredited laboratories. Here are the receipts.

Radical Transparency

Every batch. Every element. Published.

Most Ormus and Shilajit brands publish no testing at all. We publish the complete documents — 120+ data points across three lab reports — so you never have to take our word for it.

Report 01 · Independent U.S. Laboratory

Ormus Gold

Analytical Resource Laboratories (ARL) · Lehi, Utah

ISO/IEC 17025:2017 · #77504
Sample ID
898196
Received
March 23, 2026
Released
March 26, 2026
Methods
USP · AOAC · ICP-MS

Heavy Metals (ICP-MS)

Method detection limit: 0.001 ppm — results are trace amounts at the edge of detectability.

AnalyteResultMethod
Lead (Pb)0.012 ppmARL ICPMS 8.016
Arsenic (As)0.008 ppmARL ICPMS 8.016
Mercury (Hg)0.003 ppmARL ICPMS 8.016
Cadmium (Cd)< 0.001 ppmARL ICPMS 8.016

Microbiological Panel

TestResultMethod
Total Plate Count✓ None DetectedUSP <2021>
Coliforms✓ None DetectedAOAC 991.14
E. coli✓ AbsentUSP <2022>
Staphylococcus aureus✓ AbsentUSP <2022>
Salmonella✓ AbsentUSP <2022>
Pseudomonas aeruginosa✓ AbsentUSP <62>
Yeast and Mold✓ None DetectedAOAC 2014.05
Download the full COA (PDF) ↓

Report 02 · Extended Manufacturer Certificate

Shilajit — Resin

Altai Mountains, Kosh-Agach district · GOST methods · Accreditation РОСС RU.0001.21ПШ40

Batch 02.00500
Manufactured
Jan 1, 2026
Expires
Nov 2033
Form
Thick resin
Authenticity
✓ Authentic
68.5%Fulvic Acid
8.3%Humic Acid
29Elements Analyzed
18Amino Acids

Heavy Metals — far below permissible limits

AnalyteResult (mg/kg)LimitMethod
Lead0.576GOST 26929-94
Cadmium0.0771GOST 26929-94
Arsenic0.3212GOST 31628-2012
Mercury0.0151GOST 34427-2018

Pesticides & Radionuclides

AnalyteResultLimitMethod
Heptachlor✓ Not detected0.01MU 2142-80
Aldrin✓ Not detected0.01MU 2142-80
Strontium (specific activity)✓ < 10 Bq/kg·GOST 32163-2013

Microbiological Panel

TestResultLimitMethod
Pathogenic flora incl. salmonella✓ Not detected in 10 g·GOST 31659-2012
Mesophilic aerobic microorganisms✓ < 1×10²max 1×10⁴GOST 10444.15-94
Coliform bacteria✓ Not detected in 0.1 g·GOST 31747-2012
Staphylococcus aureus✓ Not detected·GOST 31747-2012
B. cereus✓ Not detectedmax 2×10²GOST 10444.8-2013
Yeast and mold✓ Not detected / < 10max 10GOST 10444.8-2013

Complete Element Panel (mg/kg) — PND F 16.1:2.3:3.11-98

Potassium4,560
Calcium8,500
Magnesium15,900
Iron890
Sodium2,500
Phosphorus400
Aluminum450
Zinc89
Manganese55
Boron55
Titanium48.5
Tungsten12.2
Silver8.5
Barium7.6
Vanadium2.5
Copper1.2
Selenium0.9
Lithium0.7
Bismuth0.4
Nickel240
Tellurium0.2
Lanthanum0.2
Beryllium< 0.01
Tin< 0.01
Cobalt< 0.1
Chromium< 0.1
Molybdenum< 0.1
Antimony< 0.1
Thallium< 0.1

Vitamins

Vitamin B22.3 g/kg
Vitamin B120.8 g/kg
Vitamin A0.15 mg/kg
Vitamin D31.2 mg/kg
Vitamin E12.5 mg/kg

Amino Acids (mg/100 g) — MVI.MN 1363-2000

Glycine2,100
Serine1,730
Alanine1,030
Valine560
Tryptophan195
Cystine185
Proline170
Threonine130
Leucine95
Lysine85.0
Glutamic acid65.0
Phenylalanine60
Histidine30
Isoleucine20.5
Tyrosine14.2
Methionine12.8
Arginine7.5
Aspartic acid< 1

Nutritional Profile (per 100 g)

Protein32.0 g
Fat6.4 g
Saturated fat6.4 g
Trans fat< 0.01 g
Total carbohydrate15.9 g
Dietary fiber0.1 g
Total sugar< 0.1 g
Cholesterol< 0.01 g
Energy1,051 kJ

Moisture: 10.1% · Taste & color: conforms (viscous mass with smooth shiny surface; bitter–tart, typical resinous).

Download the extended certificate (PDF) ↓

Report 03 · Manufacturer Certificate (COA 3-11)

Shilajit — Fine Powder

Altai Mountains, Kosh-Agach district · GOST methods

Batch 02.00600
Manufactured
Jan 11, 2026
Expires
Nov 2033
Form
Fine powder
Authenticity
✓ Authentic
72%Fulvic Acid
8.3%Humic Acid
29Elements Analyzed
18Amino Acids

Heavy Metals — far below permissible limits

AnalyteResult (mg/kg)LimitMethod
Lead0.676GOST 26929-94
Cadmium0.121GOST 26929-94
Arsenic0.0812GOST 31628-2012
Mercury< 0.011GOST 34427-2018

Pesticides, Microbiology & Radionuclides

TestResultLimitMethod
Heptachlor✓ Not detected0.01MU 2142-80
Aldrin✓ Not detected0.01MU 2142-80
Pathogenic flora incl. salmonella✓ Not detected in 10 g·GOST 31659-2012
Mesophilic aerobic microorganisms✓ < 1×10²max 1×10⁴GOST 10444.15-94
Coliform bacteria✓ Not detected in 0.1 g·GOST 31747-2012
Staphylococcus aureus✓ Not detected·GOST 31747-2012
B. cereus✓ Not detectedmax 2×10²GOST 10444.8-2013
Yeast and mold✓ Not detected / < 10max 10GOST 10444.8-2013
Strontium (specific activity)✓ < 3 Bq/kg·GOST 32163-2013

Complete Element Panel (mg/kg) — PND F 16.1:2.3:3.11-98

Potassium42,300
Calcium24,800
Magnesium1,958
Iron240
Sodium1,478
Phosphorus900
Aluminum230
Boron48
Manganese40
Zinc11.50
Copper6.84
Barium5.00
Lithium3.25
Selenium1.20
Molybdenum1.23
Nickel1.07
Cobalt0.69
Vanadium0.41
Silver0.18
Lanthanum0.17
Beryllium< 0.05
Tungsten< 0.1
Tin< 0.1
Bismuth< 0.1
Chromium< 0.1
Antimony< 0.1
Thallium< 0.1
Tellurium< 0.1
Titanium< 5.0

Vitamins

Vitamin B34.5 g/kg
Vitamin B59.7 g/kg
Vitamin Bc (Folate)1.8 g/kg
Vitamin A0.62 mg/kg
Vitamin E10.20 mg/kg

Amino Acids (mg/100 g) — MVI.MN 1363-2000

Alanine800.5
Tyrosine720.50
Proline620.10
Cystine350.72
Glycine330.45
Arginine250.22
Valine200.34
Serine200.67
Tryptophan98.05
Histidine95.82
Leucine93.47
Threonine85.00
Lysine80.3
Glutamic acid68.90
Isoleucine35.40
Methionine33.98
Aspartic acid33.45
Phenylalanine22.48

Moisture: 4.0% · Taste & color: conforms (fine brown/black powder; bitter–tart).

Download the full COA (PDF) ↓